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Smoked Salmon

Smoked salmon produced in Sunnmøre. Available hot-smoked, juniper-smoked, or cognac-marinated.

SunnmøreRetail-Ready
Fresh Norwegian Smoked Salmon ready for bulk export
Product details

Our smoked salmon is made from Norwegian Atlantic salmon and processed in Sunnmøre using traditional smoking methods. Available in three variants: juniper-smoked, hot-smoked with spices, and cognac-marinated gravlaks. A premium retail and foodservice product with strong demand in European and Middle Eastern markets.

Interested in bulk orders?

Send us your enquiry with species, volume, and destination. We aim to respond within one business day.

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