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Trout
Norwegian trout with rich flavour and firm flesh. Excellent for grilling and smoking.
Fjord-Raised
Product details
Norwegian rainbow trout is farmed in clean, mountain-fed fjords. Rich in omega-3 fatty acids with firm, pink flesh similar to salmon. Highly versatile — excellent raw, smoked, grilled, or cured. Available as whole fish, fillets, or portions. Minimum order 5 tonnes with flexible cold-chain logistics.
Interested in bulk orders?
Send us your enquiry with species, volume, and destination. We aim to respond within one business day.
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